Wooden spoons are a wonderful addition to any kitchen. They are a perfect non-toxic option for cookware, and they have a beautiful aesthetic.
However, over time, wooden spoons and utensils can accumulate food residues, stains, and odors. Let's learn the simple, effective process of giving your wooden spoons a deep clean and helping them to last for many years.
Lemons are natural disinfectants and can help eliminate odors.
Scrub the spoon with a halved lemon and a sprinkle of salt
Optional step for stubborn stains.
In a small bowl, mix a tablespoon of baking soda with enough water to form a thick paste. Apply the paste to the stained areas of your wooden spoon and let it sit for about 10-15 minutes.
Known for its antibacterial properties, white vinegar is excellent for cutting through grease and grime.
Soak spoons in equal parts vinegar and water for 15-20 min
Clean with mild soap, and air dry spoons really well.
Put them away once they are dry!
To maintain the quality of your wooden spoons, it’s a good idea to oil them regularly.
Using a high quality wood oil to prevent cracking, nourish the wood.